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EnzymeTech
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Starch-derived syrups and Sweeteners
Ethanol Fuel and alcohol Production
Baking Applications
Juice and Wine
Protein Processing Applications
Enzymes For Sugar Industry
Textiles Processing
Enzymology
Enzyme Applications
View All Enzyme Applications
Starch-derived syrups and Sweeteners
Ethanol Fuel and alcohol Production
Baking Applications
Juice and Wine
Protein Processing Applications
Enzymes For Sugar Industry
Textiles Processing
Specialty Enzymatic Processes and Applications
Contact Us
Techzyme FAA
Product Category:
Baking Applications
Form:
Liquid/ Powder
Source:
fungal
Activity:
α-amylase
Improve structure, quality and volume of bread Flour treatment